Valsoia brand gelato is a delicious alternative to ordinary lactose-free ice cream. Made with plant-based milks in our Italian factory, Valsoia allows you to indulge in ice cream without compromise.
The delicate flavor of almonds provides the perfect canvas for a creamy almond milk gelato unmatched by regular lactose-free ice cream.View Products
Coconut milk provides a creamy base for a range of authentic gelato flavors that will soon make this your favorite coconut milk ice cream.View Products
With a reputation for luxury and flavor, the cashew yields a smooth, velvety plant-based milk that produces gelato unlike any cashew milk ice cream you’ve ever tasted.View Products
Give us your email and we’ll send you coupons when available.Sign Up
Driven by a passion for delightfully rich flavors and authentic ingredients, Valsoia is proud to be the leading Italian producer of plant-based dessert products like our dairy-free gelato.Read More