A TASTE of Italy that’s 100% Dairy-Free & 100% Delicious
Valsoia brand gelato is a delicious alternative to ordinary lactose-free ice cream. Made with plant-based milks in our Italian factory, Valsoia allows you to indulge in ice cream without compromise.
Almond Milk
The delicate flavor of almonds provides the perfect canvas for a creamy almond milk gelato unmatched by regular lactose-free ice cream.
With a reputation for luxury and flavor, the cashew yields a smooth, velvety plant-based milk that produces gelato unlike any cashew milk ice cream you’ve ever tasted.
BLENDING ITALIAN TRADITION & PRODUCT INNOVATION TO PERFECTION
Driven by a passion for delightfully rich flavors and authentic ingredients, Valsoia is proud to be the leading Italian producer of plant-based products.
